Indian green tea, made the way it was meant to be.
Most green teas sold in India are Chinese imports dressed up with Indian-sounding names. Mahaveer's Green Tea is sourced from Indian gardens — light, clean, with a natural sweetness that doesn't need masking with flavours or additives. Brewed correctly at 80°C for 2–3 minutes, you get a pale golden cup with a gentle vegetal note and a clean, refreshing finish. This is green tea as a daily wellness ritual — not a novelty. Brought to you by the same Ballari family that has been sourcing India's finest teas since 1986.
- Indian-origin green tea — not a Chinese import
- Naturally light — no artificial flavouring or additives
- Brew at 80°C for 2–3 min — full brewing guide included
- Rich in natural antioxidants — a genuine daily wellness ritual
- Sourced and packed by Mahaveer Tea, Ballari — since 1986
Indian green tea. Honest, clean, and genuine.
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Mahaveer's Green Tea
Ingredients:
- Mahaveer Green Tea leaves
- Water
Steps:
1.Add water to a tea kettle or pot and bring it to a boil.
2.Once the water comes to a boil, turn off the heat and let the water cool down for 2-3 minutes to around 80°C (176°F).
3.Add Mahaveer Green Tea leaves in the kettle or pot. Use one teaspoon of tea leaves per cup of tea.
4.Allow the tea leaves to steep in the hot water for 2-3 minutes. Do not over-steep the tea as it can become bitter.
5.After 2-3 minutes, strain the tea leaves using a strainer and pour the tea into tea cups.
6.Serve hot and enjoy!
Note: Green tea can be enjoyed plain, without any sweeteners or additives. However, if you prefer a sweeter taste, you can add honey or sugar to taste.
You can also experiment with the steeping time and the amount of tea leaves used to find the perfect balance of flavors.